Effect of a "dance to health" model on the level of physical activity, time spent watching television, food consumption rate, and stages of change in female adolescents in ninth year

The aim of this study was to determine the influence of a health promotion program called " Dance to Health" under the Transtheoretical Model as a basis for intervention, Latin dance (as a form of physical exercise) and talks regarding food and physical activity on the time spent watching...

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Autores Principales: Hernández Quesada, Óscar; Ministerio de Educación Pública, Álvarez Bogantes, Carlos; Universidad Nacional
Formato: Artículo
Idioma: Español
Publicado: Universidad Nacional de Costa Rica 2011
Materias:
Acceso en línea: http://www.revistas.una.ac.cr/index.php/mhsalud/article/view/5267
id RepoUNACR8376
recordtype dspace
spelling RepoUNACR83762018-10-30T20:47:19Z Effect of a "dance to health" model on the level of physical activity, time spent watching television, food consumption rate, and stages of change in female adolescents in ninth year Efecto del modelo “baile a la salud”, sobre el nivel de actividad física, el tiempo dedicado a mirar televisión, la frecuencia de consumo de alimentos y estadíos de cambio en adolescentes mujeres de noveno año Hernández Quesada, Óscar; Ministerio de Educación Pública Álvarez Bogantes, Carlos; Universidad Nacional Dance, transtheoretical model, adolescent. Baile; modelo transteorético; adolescente; dance; transtheoretical model; adolescent The aim of this study was to determine the influence of a health promotion program called " Dance to Health" under the Transtheoretical Model as a basis for intervention, Latin dance (as a form of physical exercise) and talks regarding food and physical activity on the time spent watching television, frequency of food consumption, and stages of change.  A total of 66 female adolescents participated in the study; 33 were in the experimental group and 33 in the control group.  Participants were high school students aged between 15 and 17.  The program lasted 12 weeks, with one 80-minute session per week.  An initial pretest was administered, which yielded the amount of time devoted to performing physical activity (TPA), time spent watching television (TWT), food consumption rate (FCR), both healthy and unhealthy (ENCA 1997-98) and where the group was located within the stages of change (SC).  At the end, a post-test was performed to verify the changes perceived after treatment.  Statistical analysis: in order to determine the effect of the intervention on TPA, TWT, FCR, and SC, a two-way ANOVA was used and data was analyzed using the SPSS statistical package version 10. Results: regarding the TPA variable, the experimental group increased significantly in minutes, while the control group decreased the time used to perform physical activity (p <0.01).  On the other hand, in the TWT variable, the experimental group significantly decreased compared to the control group, which increased the TWT (p <0.01). In the case of SC, the results were generally favorable for the experimental group, unlike the control group whose behavior showed negative trends.  Finally, in the FCR variable no significant changes were observed in the average consumption of food groups analyzed. Conclusions: The program was able to create behavioral changes in the TPA, TWT, FCR and SC variables. El objetivo de este estudio fue determinar la influencia de un programa de promoción de la salud llamado “Del Baile a la Salud” bajo el modelo Transteorético como base en la intervención baile latino (como forma de realización de actividad física) y charlas de alimentación y actividad física, sobre realización, tiempo dedicado a mirar televisión, frecuencia de consumo de alimentos y estadíos de cambio. Participaron 66 mujeres adolescentes, 33 del grupo experimental y 33 del grupo control, con edades entre los 15 y 17 años, estudiantes de secundaria. Este programa tuvo una duración de 12 semanas, con una sesión de 80 minutos por semana. A esa población se le aplicó una evaluación inicial pretest, donde se obtuvo la cantidad en tiempo de la realización de actividad física (CAF), el tiempo dedicado a mirar televisión (TMT), Frecuencia de Consumo de Alimentos (FCA) saludables y no saludables (ENCA 1997-98) y la ubicación dentro de los estadíos de cambio (EC). Al finalizar, se realizó un postest con el objetivo de verificar cuáles fueron los cambios después de la aplicación del tratamiento. Análisis estadístico: para determinar el efecto de la intervención en CAF, TMT, FCA y EC, se utilizó un ANOVA de dos vías, analizado por un paquete estadístico SPSS versión 10. Resultados: con respecto a variable CAF del grupo experimental aumentó significativamente en minutos, entre tanto, el grupo control disminuyó su tiempo de realización de actividad física (p<0.01). Por otro lado, en la variable TMT el grupo experimental disminuyó significativamente, en comparación con el grupo control, el cual aumentó el TMT (p<0.01). En el caso de EC los resultados fueron favorables en términos generales para el grupo experimental, a diferencia del grupo control cuyo comportamiento presentó tendencias negativas. Por último, en la variable FCA, no se observaron cambios significativos en el consumo promedio de los grupos de alimentos analizados. Conclusiones: el programa logró crear cambios conductuales, en las variables de CAF, TMT, FCA y EC. 2011-06-10 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion Artículo revisado por pares http://www.revistas.una.ac.cr/index.php/mhsalud/article/view/5267 spa http://www.revistas.una.ac.cr/index.php/mhsalud/article/view/5267/5096 MHSalud: Revista en Ciencias del Movimiento Humano y Salud por Universidad Nacional se encuentra bajo una Licencia Creative Commons Atribución-NoComercial-SinDerivadas 3.0 Costa Rica.Basada en una obra en www.revistas.una.ac.cr MHSalud: Journal in Human Movement Sciences and Health by the National University is found under a Creative Commons Atribución-NoComercial-SinDerivadas 3.0 Costa Rica license. Based on a work in www.revistas.una.ac.cr application/pdf Universidad Nacional de Costa Rica MHSALUD: Revista en Ciencias del Movimiento Humano y Salud; Vol 7, No 2 (2010): Movimiento Humano y Salud MHSALUD: Journal of Human Movement Sciences and Health; Vol 7, No 2 (2010): Movimiento Humano y Salud
institution Universidad Nacional de Costa Rica
collection Repositorio UNA-Costa Rica
language Español
topic Dance, transtheoretical model, adolescent.
Baile; modelo transteorético; adolescente; dance; transtheoretical model; adolescent
spellingShingle Dance, transtheoretical model, adolescent.
Baile; modelo transteorético; adolescente; dance; transtheoretical model; adolescent
Hernández Quesada, Óscar; Ministerio de Educación Pública
Álvarez Bogantes, Carlos; Universidad Nacional
Effect of a "dance to health" model on the level of physical activity, time spent watching television, food consumption rate, and stages of change in female adolescents in ninth year
description The aim of this study was to determine the influence of a health promotion program called " Dance to Health" under the Transtheoretical Model as a basis for intervention, Latin dance (as a form of physical exercise) and talks regarding food and physical activity on the time spent watching television, frequency of food consumption, and stages of change.  A total of 66 female adolescents participated in the study; 33 were in the experimental group and 33 in the control group.  Participants were high school students aged between 15 and 17.  The program lasted 12 weeks, with one 80-minute session per week.  An initial pretest was administered, which yielded the amount of time devoted to performing physical activity (TPA), time spent watching television (TWT), food consumption rate (FCR), both healthy and unhealthy (ENCA 1997-98) and where the group was located within the stages of change (SC).  At the end, a post-test was performed to verify the changes perceived after treatment.  Statistical analysis: in order to determine the effect of the intervention on TPA, TWT, FCR, and SC, a two-way ANOVA was used and data was analyzed using the SPSS statistical package version 10. Results: regarding the TPA variable, the experimental group increased significantly in minutes, while the control group decreased the time used to perform physical activity (p <0.01).  On the other hand, in the TWT variable, the experimental group significantly decreased compared to the control group, which increased the TWT (p <0.01). In the case of SC, the results were generally favorable for the experimental group, unlike the control group whose behavior showed negative trends.  Finally, in the FCR variable no significant changes were observed in the average consumption of food groups analyzed. Conclusions: The program was able to create behavioral changes in the TPA, TWT, FCR and SC variables.
format Artículo
author Hernández Quesada, Óscar; Ministerio de Educación Pública
Álvarez Bogantes, Carlos; Universidad Nacional
author_sort Hernández Quesada, Óscar; Ministerio de Educación Pública
title Effect of a "dance to health" model on the level of physical activity, time spent watching television, food consumption rate, and stages of change in female adolescents in ninth year
title_short Effect of a "dance to health" model on the level of physical activity, time spent watching television, food consumption rate, and stages of change in female adolescents in ninth year
title_full Effect of a "dance to health" model on the level of physical activity, time spent watching television, food consumption rate, and stages of change in female adolescents in ninth year
title_fullStr Effect of a "dance to health" model on the level of physical activity, time spent watching television, food consumption rate, and stages of change in female adolescents in ninth year
title_full_unstemmed Effect of a "dance to health" model on the level of physical activity, time spent watching television, food consumption rate, and stages of change in female adolescents in ninth year
title_sort effect of a "dance to health" model on the level of physical activity, time spent watching television, food consumption rate, and stages of change in female adolescents in ninth year
publisher Universidad Nacional de Costa Rica
publishDate 2011
url http://www.revistas.una.ac.cr/index.php/mhsalud/article/view/5267
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score 12.041648